For the information yorksire pudding is the traditonal british comfort food.Best eat up as starter or as part of main course.It is not really consume as dessert but hey..for me anything will do :)
In case you have leftovers, ice-cream with yorkshire pudding compliment each other
picture above without baked potato
with..
Yorkshire Pudding in a cup :)
Full meal course
Roasted Chicken, Yorkshire Pudding, Brocolli and Baked PotatoMethod of Preparation
1.Chicken
2pcs of chicken thighs marinated with garlic, tumeric powder, mustard sauce,honey, blackpepper sauce, crush blackpepper, italian herbs and salt
Drizzle EVOO on top of chicken before roasting
Baked for half n hour
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2.Yorkshire Pudding-For 2 Person
Crack an egg and put in bowl,
Add Milk (same level with the egg)
Mix all together
Put plain flour (same level with egg as well)
Mix again
Heat up baking tin with lil bit of oil inside
Take out the baking tin and put the batter (You will hear the sizzling sound came from the tin)
Put the tray back in the oven and baked for about 20 mins or until the pudding pop from the
tray. (I'm using cup for this process)
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3.Gravy
Ok im using the dripping from the chicken.
Heat up the pan
Pour the chicken dripping from the roasting procesess
Add half cup of water
2 tbs of flour to thicken the gravy
(the more ingredients you used to marinade the chicken the more flavour u have for the gravy)
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The more the merrier.
Happy trying people :)
cheers !!!!!
That's the first time that I've heard of Yorkshire pudding with ice cream, but as the batter mix is the same for pancakes I guess it would be nice.
ReplyDeleteya..the batter mix is the same with pancake.....mix and match :)..delish !!
ReplyDelete